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home : school menus : school menus April 24, 2015

3/18/2013 2:48:00 PM
Week of March 18, 2013

MARCH 18-22

PALESTINE GRADE SCHOOL

Monday: Breakfast: Biscuit, gravy, sausage, pears. Lunch: Breaded chicken rings, glazed carrots, pineapple, rice krispie treat.

Tuesday: Breakfast: Pizza, peaches. Lunch: Hamburger on bun, cheese, lettuce, tomato, onion, dill slice, french fries, applesauce.

Wednesday: Breakfast: Cereal, applesauce. Lunch: Spaghetti, meat sauce, shredded cheese, lettuce, dressing, breadstick, pears.

Thursday: Breakfast: Scrambled eggs, sausage, mixed fruit. Lunch: Turkey and cheese on bun, green beans, oranges.

Friday: Breakfast: French toast sticks, syrup, oranges. Lunch: Breaded fish sticks, baked beans, peaches.



PALESTINE HIGH SCHOOL

Monday: Breakfast: Continental breakfast. Lunch: Chicken fajita with lettuce, cheese, salsa, corn, fruit snack.

Tuesday: Breakfast: Continental breakfast. Lunch: Bacon cheeseburger, lettuce, pickle, tomato, onion, curly fries, rice krispy treat.

Wednesday: Breakfast: Continental breakfast. Lunch: Sloppy joe, chips, brownie cookie.

Thursday: Breakfast: Continental breakfast. Lunch: Corn dog, tator tots, dirt pudding.

Friday: Breakfast: Continental breakfast. Lunch: Popcorn chicken, chips, peaches.



HUTSONVILLE SCHOOLS

Monday: Breakfast: Waffles. Lunch: Beef and bean burrito, refried beans, cheese sauce, chips, salsa, cinnamon apples.

Tuesday: Breakfast: Sausage egg biscuit. Lunch: Chicken strips, augratin potatoes, peas, mixed fruit.

Wednesday: Breakfast: Cinni-biscuit. Lunch: Teriyaki ribs, breadstick, sweet potato wedges, applesauce.

Thursday: Breakfast: Muffins. Lunch: Salisbury steak, gravy, mashed potatoes, corn, bread, pears.

Friday: Breakfast: Colby cheese omelet, toast. Lunch: Taco in a bag, lettuce, cheese, green beans, fresh orange.



WASHINGTON GRADE SCHOOL

Monday: Breakfast: Poptart, mozzarella cheese stick, pears. Lunch: Corn dog, three bean salad, grape tomatoes, pineapple.

Tuesday: Breakfast: Oatmeal, smokie links, mixed fruit. Lunch: Hot ham on bun, baby carrots, green beans, orange.

Wednesday: Breakfast: Pancakes, syrup, sausage links, apple half. Lunch: Chicken wrap, lettuce, mixed fruit.

Thursday: Breakfast: Cinnamon roll, yogurt, peaches. Lunch: Cheeseburger on bun, baked french fries, cauliflower, applesauce.

Friday: Breakfast: Uncrustable peanut butter and jelly sandwich, pineapple. Lunch: Chicken patty on bun, celery sticks, peas, red grapes.



LINCOLN GRADE SCHOOL

Monday: Breakfast: Poptart, mozzarella cheese stick, pears. Lunch: Corn dog, three bean salad, grape tomatoes, pineapple.

Tuesday: Breakfast: Oatmeal, smokie links, mixed fruit. Lunch: Hot ham on bun, baby carrots, green beans, orange.

Wednesday: Breakfast: Pancakes, syrup, sausage links, apple half. Lunch: Chicken wrap, lettuce, mixed fruit.

Thursday: Breakfast: Cinnamon roll, yogurt, peaches. Lunch: Cheeseburger on bun, baked french fries, cauliflower, applesauce.

Friday: Breakfast: Uncrustable peanut butter and jelly sandwich, pineapple. Lunch: Chicken patty on bun, celery sticks, peas, red grapes.



NUTTALL MIDDLE SCHOOL

Monday: Breakfast: Waffles, ham, apple slices. Lunch: Chicken patties on bun, spinach salad, french fries, pineapple.

Tuesday: Breakfast: Sausage gravy, biscuit, peaches. Lunch: Pork rib patties on bun, carrots, peaches.

Wednesday: Breakfast: Pancakes, ham, pears. Lunch: Hamburger on bun, peas, potato triangle, pears.

Thursday: Breakfast: Scrambled eggs, sausage, fruit cocktail. Lunch: Spaghetti, green beans, garlic bread, fruit cocktail.

Friday: Breakfast: French toast, sausage, pineapple. Lunch: Toasted cheese, baked beans, celery, apple crisp.



ROBINSON HIGH SCHOOL

Monday: Breakfast: Pizza, fruit, cereal. Lunch: Grilled cheese, tater triangles, broccoli, fruit.

Tuesday: Breakfast: Sausage gravy, biscuit, fruit. Lunch: Oven roasted chicken, mashed potatoes, gravy, peas, sherbet, bread.

Wednesday: Breakfast: Pig in a blanket, fruit, cereal. Lunch: Rib pattie on bun, potato wedges, baked beans, fruit.

Thursday: Breakfast: Sausage and biscuit or scrambled eggs, toast, fruit, cereal. Lunch: Spaghetti, corn, lettuce, pears, bread.

Friday: Breakfast: Sausage and pancake on a stick, fruit, cereal. Lunch: Fish on bun, sweet potatoes, slaw, pineapple.



OBLONG GRADE SCHOOL

Monday: Breakfast: Pancakes, syrup, sausage patty. Lunch: Corn dog, french fries, baby carrots, banana.

Tuesday: Breakfast: Blueberry muffins. Lunch: Taco salad, refried beans, breadstick, rosy applesauce.

Wednesday: Breakfast: Egg and cheese on biscuit. Lunch: Turkey manhattan, mashed potatoes, gravy, glazed carrots, pears, bread, jelly.

Thursday: Breakfast: Cereal, poptart. Lunch: Turkey and cheese on bun, potato wedges, fresh broccoli, ranch, apple.

Friday: Breakfast: Pizza. Lunch: Chicken nuggets, corn, mandarin oranges, chocolate chip cookie.



OBLONG HIGH SCHOOL

Monday: Breakfast: Pancakes, sausage links. Lunch: Pork barbecue, oven fries, peas, pears or salad bar.

Tuesday: Breakfast: Waffle sticks, sausage links. Lunch: Beef manhattan, mixed vegetables, mixed fruit or salad bar.

Wednesday: Breakfast: Sausage, biscuit, gravy. Lunch: Beef stew, corn, applesauce, corn bread or salad bar.

Thursday: Breakfast: Danish, bacon. Lunch: Meatballs, mashed potatoes, green beans, hot roll, peaches or salad bar.

Friday: Breakfast: Cereal, grain bar. Lunch: Pizza, tri-tator, corn, pineapple, cookie or salad bar.









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